Kitchen Confidential

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Anthony Bourdain: Kitchen Confidential (2010, Bloomsbury Publishing Plc)

Idioma English

Publicado el 2010 por Bloomsbury Publishing Plc.

ISBN:
978-1-4088-2085-8
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A celebrity chef shares anecdotes of his experience in the restaurant industry, and of his journey from dishwasher to a position of fame in the food industry.

22 ediciones

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Temas

  • New york (n.y.), biography
  • Gastronomy
  • Cooks, biography